Rosé wine with a pale pink color. Full of subtle citrus aromas, with a delicate hint of strawberry and raspberry on the palate. Fresh and silky.
SERVE AT TEMPERATURE:
8-12°C
FOOD & WINE PAIRING:
Dishes such as composed salads, grilled seafood, light pasta dishes with tomato sauce, as well as dishes made from grilled eggplants and peppers. Light and summery dishes, such as salads with fresh vegetables, grilled or roasted white meat, as well as vegetable tarts. As an appetizer with snacks such as plates of delicate cheeses, marinated olives, light bruschettas, or vegetable pâtés.
VINEYARD
AREA:
5 hectares
TERROIR:
Clay-sand
AVERAGE AGE OF VINES:
20 years
HARVEST:
Mechanical
Since 2021, Denis (the owner of Château Bourdieu La Valade in Fronsac) has purchased several hectares of vineyards in Bordeaux to create a unique rosé wine.
Denis is an exceptional winemaker who has always lived with a passion for wine and eagerly shares his knowledge.
We would like to inform you that in order to provide the services available in our store, optimize its content and adapt the store to
For your individual needs, we use information stored in cookies on end devices
users. Cookies can be controlled using the settings of your web browser. Continued use
our online store, without changing the browser settings, means that the user accepts the use
cookies. More information is included in the store's privacy policy.ZgodaPrivacy Policy
