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2022

27. Château du Rooy

AOC Bergerac
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VINTAGE:

2022

VINEYARD:

Château du Rooy

APPELLATION:

AOC Bergerac

EDITION:

Folly du Rooy

REGION:

Bergerac

COLOR:

White

TYPE:

Dry

GRAPE VARIETY:

40% Sauvignon blanc, 20% Sauvignon gris, 20% Sémillon, 20% Muscadelle

% ALCOHOL:

14,5

%

AGING:

8 months in oak barrel (35% new barrel)

SOMMELIER'S DESCRIPTION:

This wine presents a golden and shiny color. On the nose, aromas of white fruits and flowers mix with notes of wood and vanilla. On the palate, it offers a creamy texture with flavors of ripe fruits, wood notes, and spices, balanced by lively acidity. The finish is long and persistent, leaving an impression of freshness and elegance.

SERVE AT TEMPERATURE:

8-12°C

FOOD & WINE PAIRING:

Seafood such as oysters, shrimp, scallops, or mussels. Grilled or steamed fish, such as perch, sea bass, or pike-perch, are also a good choice. Poultry dishes like roasted chicken or turkey prepared with fresh herbs or light sauces. Soft or semi-soft cheeses such as fresh goat cheeses or soft cheeses like Brie or Camembert.

VINEYARD

AREA:

8 hectares

TERROIR:

Gravel, Clay-Shale-Sand

AVERAGE AGE OF VINES:

25 years

HARVEST:

Mechanical

Château du Rooy is located about a hundred kilometers east of Bordeaux in the Dordogne department, specifically in Bergerac. Since the year 2000, the vineyards have been continuously restructured, increasing the planting density. Already, 13.2 hectares have been designated for replanting vines. Château du Rooy is known for its ecological responsibility and the quality of its wines.

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